Recipe
How to Make the Perfect Sweet Potato Sloppy Joes
The recipe How to Make the Perfect Sweet Potato Sloppy Joes is ready in roughly 40 minutes and is definitely a super gluten free, dairy free, paleolithic, and primal option for lovers of American food
- Total time
- Total: 40 min
- Prep time
- Prep: 15 min
- Cook time
- Cook: 25 min
- Servings
- Servings: 4
- Difficulty
- Difficulty: medium

Ingredients
- 1/2 cup diced bell pepper
- 1 clove garlic diced
- 1 1/2 pounds lean ground turkey
- olive oil
- 1/2 cup diced onion
- salt and pepper to taste
- 4 large sweet potatoes
- 6 ounces tomato paste
- 14 ounces tomato sauce
- 1 cup water
Instructions
- Preheat the oven to 425 degrees. Pierce the sweet potatoes all over the skin with a fork. Rub the outside of the potatoes with olive oil and cover with foil.
- Bake in the oven for 1 hour until fully cooked.
- Brown the ground turkey in a skillet on medium heat. Once it's finished cooking, add the onion, bell pepper, and garlic.
- Mix well. Cook until the mixture is fully cooked and starts to crumble.
- Stir in the garlic, water, tomato paste, and tomato sauce. Stir until mixed well. Turn heat down to low and simmer for 20 minutes, stirring occasionally.
- Remove the sweet potatoes from the foil and slice down the middle. Mash up the insides with a fork and pour the sloppy joe mix over sweet potatoes.
- Serve and enjoy!





