Recipe
Masala Raisin Chicken
If you have roughly 45 minutes to spend in the kitchen, Masala Raisin Chicken might be an awesome gluten free, dairy free, and whole 30 recipe to try....
- Total time
- Total: 45 min
- Servings
- Servings: 3
- Difficulty
- Difficulty: medium

Ingredients
- 400g chicken
- 1 1/2 tbsp (or as needed) plain chili powder (add water and mix into a thick paste)
- 2 tbsp dried raisins
- 1/2 tbsp ginger paste
- 1 tsp garlic paste
- 1/2 tbsp onion paste
- 1 tomato - chopped
- Spices - 1 cinnamon, 1 star anise and 3 cloves
- 2-3 sprigs curry leaves
- 3 tbsp oil
- Salt to taste
Instructions
- Heat oil and fry spices with ginger, garlic and onion paste.(Just for 1-2 mins)
- Add chili paste and continue to fry over low heat till oil splits.Put in chicken, tomato, curry leaves and raisins.Season with salt.
- Add a bit of water if needed to cook the chicken.Continue to stir till everything comes together;a thick gravy coated over the chicken pieces.





