Recipe
Becky Bergstrom's Spinach Balls
Need a ketogenic hor d'oeuvre? Becky Bergstrom's Spinach Balls could be an excellent recipe to try. One portion of this dish contains roughly 5g of pr...
- Total time
- Total: 45 min
- Servings
- Servings: 25
- Difficulty
- Difficulty: medium
Ingredients
- 2 sticks butter (your call)
- 6 eggs
- 4 boxes frozen spinach
- 1 1/2 cups shredded Parmesan cheese
- 2 boxes cornbread stuffing mix
Instructions
- Thaw the spinach and chop it up so its not stringy.
- Mix the softened butter with spinach.In a separate bowl, whisk eggs and mix in stuffing crumb mix
- Blend all together and add cheese.
- Roll out into balls.
- Bake at about 370 degrees for about 10 minutes
